La Fogata, a cherished gem in San Antonio’s culinary scene, has been delighting patrons with authentic Mexican cuisine and award-winning margaritas since 1978. With its vibrant atmosphere and commitment to traditional flavors, La Fogata offers an unparalleled dining experience that captures the essence of Mexico.
A Rich History Rooted in Tradition
Founded by Jesse and Carmen Calvillo in 1978, La Fogata quickly became a beloved destination for those seeking genuine Mexican flavors in a festive setting. In 1997, the restaurant was acquired by Dwight and Marilyn Lieb, who continued to uphold its esteemed reputation. In 2015, Patrick and Cari Breakie Richardson took ownership, further expanding La Fogata’s legacy in San Antonio.
Culinary Delights: A Feast for the Senses
La Fogata’s menu is a testament to Mexico’s rich culinary heritage, featuring dishes crafted with the freshest ingredients and time-honored recipes. Signature offerings include:
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Fire-Roasted Salsa: A smoky, flavorful salsa that embodies the restaurant’s name, which translates to “open flame.”
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Award-Winning Margaritas: Renowned for their perfect blend of tequila and fresh ingredients, these margaritas have garnered accolades and are a must-try for visitors.
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Tableside Guacamole: Prepared fresh at your table, this guacamole offers a personalized touch to your dining experience.
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Mahi-Mahi Fish Tacos: Grilled to perfection and served with a side of creamy chipotle sauce, these tacos are a favorite among seafood enthusiasts.
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Enchiladas Verdes: Corn tortillas filled with tender chicken breast, topped with tangy tomatillo salsa, queso fresco, and sour cream.
Ambiance: A Tropical Escape
Beyond its delectable dishes, La Fogata offers a festive indoor and outdoor dining environment adorned with lush tropical greenery and vibrant décor. The spacious patios, complete with water fountains, create an inviting atmosphere perfect for family gatherings, romantic dinners, or celebratory events.
Multiple Locations to Serve You
To cater to its growing fan base, La Fogata has expanded to three convenient locations across San Antonio:
Vance Jackson: The original location at 2427 Vance Jackson Road continues to serve as the heart of La Fogata’s operations.
Dominion: Situated at 22211 IH10 Frontage Rd, this location offers the same beloved menu in a contemporary setting.
Alamo Heights: Opened in January 2022 at 1133 Austin Highway, La Fogata Cantina brings the restaurant’s signature flavors to the Alamo Heights community.
Catering and Private Events
La Fogata is also renowned for hosting private parties and events, accommodating groups ranging from 25 to 1,000 guests. Whether it’s a birthday celebration, wedding, or corporate event, their team ensures a memorable experience with authentic Mexican cuisine and impeccable service.
For more information or to plan your next dining experience, visit La Fogata’s official website.
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